The Company

A Tandoor is a cylindrical clay oven used for cooking a wide variety of Indian, Afghan and Pakistani vegetarian & non-vegetarian foods like Tandoori Roti, Naan, Tandoori Parantha, Tandoori Chicken, Chicken Tikka, Kalmi Kabab, etc.

Quality Assurance

Accredited with an ISO 9001:2000 certification, we make sure that we use the best manufacturing facility as well as raw materials for the manufacture of our high quality tandoors and related products. We have always recreated our range..

Infrastructure and Team

Our manufacturing unit is well facilitated with a number of latest equipment and gadgets which are widely used by our expert professionals in the manufacturing process of tandoors and related items. Since we are the first family of tandoor manufacturers in India,
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